Why David Chang Will Never Eat at a Poke Shop

Raw fish sitting in a tub isn’t for the restaurateur(Getty Images/Ringer illustration)You’ll never see David Chang in a poke restaurant. The renowned restaurateur came on the latest House of Carbs episode to explain why. And it isn’t just about the freshness of the raw fish involved.https://medium.com/media/949a1210b18cd39cbcc492c073de86d5/href“I can’t do it,” he…
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